Inageya

Introduction

We hand-select high-quality, fresh domestic eels, which we prepare and serve daily. To allow you to fully enjoy the entire eel, we also offer a wide selection of eel dishes, such as deep-fried eel bones (hone-senbei) and grilled eel liver (kimo-yaki).

Menu / Services

Una-don (Eel bowl),　Shiroyaki-don (Grilled plain eel bowl),　Kansai-style Una-don (Eel bowl), etc.

Information

Sendagi, Bunkyo-ku, Tokyo3-49-4

03-3822-3495

Monday, Tuesday, Thursday, Friday: 11:30-14:00 (Last Order 13:00) 17:00-21:30 (Last Order 20:30) Saturday, Sunday: 17:00-21:00 (Last Order 20:00)

Irregular holidays

Inageya

◇For the latest information, including menus, prices, and opening hours, please contact each store directly.

Inageya

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